Australian Winter Olympian Sami Kennedy-Sim was nice enough to take time out of her busy schedule to give us an insight on what she is doing and her time training at Club Med Val Thorens, France.

Interviewed by Pete Taylor
Snow Forecastor & Owner
snowatch.com.au

Q. You grew up in the Manly area of Sydney’s Northern Beaches, (as did I) which is a 6hr drive to the Thredbo and Perisher snowfields. What got you into the snow and skiing in particular?

I was born into a sport loving family, with weekends and holidays spent around various activities – including skiing. My older sisters showed talent and interest in ski racing, so were slotted in to a local race club. Naturally, I wanted to be just like them,  and pursued ski racing (alongside many other sports).

Q. Interschools has grown over the years and has the largest school’s participation for winter sports in Australia. Did you ever compete for Mosman High or Snowy Mountains Grammar.

I was lucky enough to compete in Interschools for my MANY schools! When I was at Balgowlah Heights, I actually competed (and was on the podium!) as a boy, because we didn’t have any other girls who skied.

My Dad’s work moved our family around the country in my younger years, so I was lucky enough to compete in Interschools for my MANY schools! When I was at Balgowlah Heights, I actually competed (and was on the podium!) as a boy, because we didn’t have any other girls who skied.

• Errol Street Primary (VIC)
• Mt Buller/Mansfeild Primary (VIC)
• Balgowlah Heights Primary (NSW)
• Mosman High (NSW)
• Snowy Mountains Grammar School (NSW)
• Karabar Distance education

Q. The Olympic Winter Institute of Australia has now partnered with Club Med resorts. This year the athletes will be based in Club Med Val Thorens resort in France. Have you been to a Club Med resort before?

I had never been to a Club Med before our stay in Val Thorens. It was such a great experience!

Q. What benefits do you see from being based there?

The ski in ski out location at Club Med Val Thorens made it easy for me to train on snow in the morning with zero travel time. We had access to a great gym so I was able to continue my preparations for the World Cup season with minimal distractions. 

Q. How much time will be you based in Val Thorens as you must travel all around for competitions?

We were at Val Thorens for about a week, around our comp schedule. We were supposed to have a competition in the area that week but we had a schedule change last minute, so my stay at Club Med became a training camp, rather than competition block. In December we race in the cross alps tour, competing in 4 countries over 15 days. Val Thorens is normally the first stop of the tour, before heading to Switzerland, Austria and Italy.

Q. Do you spend much time with the other Aussie athletes?

When I am in Australia, I do my best to train with other Aussie athletes where I can- I travel to Melbourne to train with Belle Brockhoff and I am lucky that Dani Scott lives literally around the corner from me in Freshy (Freshwater), so we train together too.

Surrounding myself with inspiring, high achieving people (who also love a laugh) makes my training experience much more enjoyable.

Sami Kennedy-Sim

Q. Club Med resorts are famous for their comprehensive international buffet. I know most usually come back a few kgs heavier after a Club Med holiday. Will you and the other athletes be able to choose whatever and as much as you like just like the public do, or do you have strict athlete diets that will be set out for you?

The options at Club Med restuarants are endless- it is really easy to eat good, wholesome nutritious food and make good choices during your stay. There is so much variety, so you never get sick of the food. I can see how it would be easy to over indulge, but the beauty of being an athlete is that you are there to get the most out of yourself every day (and when you train hard, you don’t need to skip dessert!!)

Q. Another big part of Club Med resorts are the nightly shows and dance parties later on. Do you think you will catch any of these or are finely tuned athletes like yourself tucked up in bed early preparing to hit the slopes at sunrise whilst everyone else is still having breakfast?

As I had World Cup events shortly after our stay, I didn’t go to Club Med to party , I went to prepare. It was lovely seeing guests and staff enjoying their stay, and if you wanted to retire to your room, you were not disturbed by the activities in the hotel. They cater for rest and play very well.

Q. What are your goals for 2019 and beyond?

Q. Will you get time out after competition to sample any Club Med Summer Resorts?

I hope so! I hear the Club Med resort in the Maldives is stunning… perhaps I will have my first ever summer holiday soon!

Thank you very much for your time Sami and all the best for the season from Snowatch.

The post Winter Olympian Sami Kennedy-Sim on training and the new Club Med partnership appeared first on Snowatch.

Delicious gastronomy, all-inclusive activities and world-renowned locations drive record occupancy rates for Club Med’s memorable snow holidays

Aussies are seeking holistic snow holidays with unique experiences and cultural immersion alongside thrilling snow sports, according to sales insights released by Club Med, in-line with the all-inclusive provider’s ski season opening.

An increased number of Australians are signing up for the emotions that you can only experience on a snow holiday, such as the liveliness that comes with fresh mountain air on your face, the freedom of smooth ski runs, the wonder during après ski adventures, and the content from feasting on delicious, well-earned, mountain fare.

Almost all rooms in Club Med’s newest Japanese resort, Tomamu Hokkaido, have been booked through to March 2019, with a huge 37% of those Aussies who skied Japan with Club Med last year returning for 2018. And with Club Med’s European resorts more than 75% full at the start of ski season, the brand has had to create a pre-registration process to keep up with the demand of Australian travellers.

“Our guests continue to book Club Med resorts for their snow holidays because of the exclusive snow community we’ve cultivated with our full-mountain experience,” says General Manager of Club Med Australia, Rachael Harding.

“Our research show that guests are looking for off-mountain activities that wow them just as much as ski does, and Club Med truly delivers this in our premium package. Our winter offering welcomes guests to become part of the Club Med snow community, where the mountains are world-class, the activities are never-ending, and they leave their holiday transformed.”

It’s a sentiment Australian and Club Med Beidahu snowboard instructor, Brandon Creighton, agrees with. He says the increase in Australians investing in premium Club Med ski holidays is because of the transformative nature of their stay: “Some of the experiences I’ve had while teaching guests how to snowboard will stay with me forever. There’s a moment and you can see it, when snowboarding gets into someone’s blood. All of a sudden they start wanting to push their limit, and finish runs with attitude! At Club Med, you can have a blast on the slopes, meet new people all the time during lunch and dinner at the in-resort restaurants, and then enjoy the après-ski activities to wind down.”

Beyond a standard snow holiday

With recent research* showing snow holidays bring families closer together, Club Med fills the gap during Australia’s own off-season, offering a truly international snow experience. Snow enthusiasts and their families can experience a whole new world of passion at Club Med resorts, through immersive cultural experiences in some of the world’s best locations.

For example, guests at Club Med Tomamu Hokkaido in Japan can savour award-winning locally-brewed spirits and Wagyu beef in-resort, while those at the brand new Club Med Les Arcs Panorama in France dive into Turkish baths and incredible slopes in one of the world’s biggest ski areas, Paradiski©.

“With bulky gear to manage, hidden additional costs and the complexity of travel, the research* shows that international snow holidays can often be daunting for Australian families,” says Harding. “However, Club Med’s all-inclusive packages and premium service make the booking and experience of a snow holiday truly easy.”

Club Med guests receive as part of their all-inclusive snow holiday:

• Accommodation with a wide-choice of room types, in the world’s best locations
• All gourmet meals in-resort and in selected altitude restaurants
• Premium open bar, including beer, wine, spirits, cocktails and non-alcoholic beverages
• Kids Clubs for guests from 4 years old.^
• Evening entertainment and shows by the Club Med GO team
• Easy Arrival: Club Med’s infamous offering where ski/snowboard gear is available in guests’ private lockers upon arrival so they can hit the slopes as soon as they check-in (available in European ski resorts)
• Ski lift passes to access the slopes
• Group lessons tailored to all levels and ages, with English-speaking professional instructors
• An array of non-ski activities, from snowshoe walking and sledding to après-ski treats including hot-tubs, saunas or indoor heated swimming pools

Australia’s best Winter Olympic program athletes join the Club Med snow community

Club Med resorts across Europe and Asia opened last week with some of Australia’s best winter sportspeople in-residence, with thanks to the brand’s recent partnership with the Olympic Winter Institute of Australia (OWIA). Two-time Olympian Samantha Kennedy-Sim is amongst the Ski Cross athletes training and recovering within Club Med’s expertly-appointed resorts this snow season.

“The Olympic Winter Institute of Australia chose to partner with Club Med in the lead up to the 2022 Winter Olympics so that our talented young athletes could train on the best powder with the best runs, and enjoy some ideal R&R when they’re not training,” says Chief Executive Officer of OWIA, Geoff Lipshut.
“Club Med shares our passion for the snow and our inclusive community values, making them a great partner for the OWIA and its athletes ahead of the next Winter Olympic Games.”

OWIA athletes will be on the ground in Club Med Val Thorens this snow season, and travelling to other Club Med European and Asian ski resorts in the lead-up to 2022.

A new generation of ski holidays at Club Med

Continually innovating their snow offering, Club Med is pleased to open this season with a bang in both Europe and Asia.

Leading the snow season with unprecedented interest is Club Med’s new European resort, Les Arcs Panorama in France. Guests will be immersed in the modern architecture and wide-open views upon arrival at the family-friendly Arcs 1600 ski resort. Families can make the most of Club Med’s infamous Kid’s Clubs from 4-months to 17-years old and enjoy the unique Bread & Co family restaurant, where the kids take their parents out to dinner. For something a little more indulgent, Club Med Les Arcs Panorama offers a Wellness area with Cinq Mondes spa, heated indoor and outdoor pools, Turkish baths and more.

For guests after a shorter travel time to their immersive on-snow holiday, Club Med’s recently upgraded Japanese resort, Club Med Sahoro Hokkaido enchants and delights with its breathtaking landscapes in one of Asia’s best travel destinations. The resort’s cultural experiences have expanded to include Hokkaido Soba and Temari Sushi cooking lessons, indoor rock-climbing with augmented reality, adult beginner magic carpets, and more. Those looking for Japanese culinary delights after skiing some of the world’s best powder can also enjoy the new wine list and Pierrade & Hokkaido cheese fondue or healthy Japanese buffet, all before laying their head in one of the 177 newly refurbished rooms and suites.

Join the exclusive Club Med snow community

If you’re ready to pack your bags and hit the slopes for a premium, no-hassle snow holiday, last minute bookings are still available for this season.

Pre-registration for 2019-20 ski season opens 12 December, 2018.

For further information and to book your transformative ski holiday,
visit www.clubmed.com.au.

The post Aussies seek more than only ‘ski’ snow holidays this season appeared first on Snowatch.

By Pete Taylor
Snow Forecastor & Owner
snowatch.com.au

A comprehensive review of the new Club Med Grand Massif Samoen’s Morillon resort in France

Earlier this year I was lucky enough to be invited by Club Med to review their brand new snow resort in the French Alps at Grand Massif Samoens Morillon. I’d never been to a Club Med snow resort before, but had been to three of their summer resorts (Malaysia, Bali and Mauritius) and was a big fan of the all inclusive holiday. It was on my bucket list due to the great time I had with the family during our Club Med stays over the last few years (see article on our previous Club Med trips). Knowing that Club Med resorts cater so well for families I simply had to take the family along to be able to review all angles.

It took my wife Adele all of a second or two to agree to come, the two boys Zane 13 and Kalan 9 (nearly 10) were not so enthusiastic as I had told them if we head to France then we most likely wouldn’t be going to interschools in Thredbo this year. I was gobsmacked when they whinged and complained saying they would prefer a week in Thredbo racing rather than a week in the French Alps with another week in Paris tacked onto the end of the trip.

Once they saw the photos of the resort, including the indoor and outdoor pools and spa they changed their minds and totally bought in (although I’m still kept getting the “we want to go to Interschools” line). They also remembered that all Club Med’s are ‘all inclusive’ so pretty much everything is included, including accommodation, food and snacks, drinks including beer, wine, cocktails and most spirits. Being a snow resort lift tickets and lessons are also included as well as kids clubs, pools, spa and sauna’s.

We booked in for the last week of the season Club Med Grand Massif Samoens Morillon. Now usually at this time of year the snow would be a little dodgy but France and most of The Alps were having an exceptional season and there was a full deep cover of snow right up til seasons end.

We flew from Sydney to Geneva via Abhu Dhabi on Emirates. It’s a 15 hour flight to Abu Dhabi and then another 7 on to Geneva, which is not easy especially as the kids like to lay all over you to get some sleep, which means you don’t get any. The plane was good with what looked like new tv screens which was very welcome considering I wasn’t going to get much if any sleep and movies would be keeping me occupied for the next day.

Flying into Geneva was spectacular, the views were simply amazing. Imagine a flat city on the edge of a lake surrounded by steep, snow covered mountains, not that I got to see much as dad never gets the window seat. The airport itself was quite small, it kinda reminded me of a regional airport not much bigger than the Gold Coast. Once we cleared customs and gathered our bags we walked out to see our Club Med driver waiting to take us up to the resort which was just over an hour away (can take up to an hour and a half if there is snow on the roads heading up). Club Med can organise transfers to and from either the airport or train station where many Europeans access the very fast train.

We were very excited as none of us had been to Europe before, it was eyes wide open for the drive up. It seemed like only 10 minutes, if that, when we crossed the border from Switzerland into France. We then drove up very green valley with mountains on either side and small villages that looked hundreds of years old, it was just what we had hoped to see. Being late in the season and a warm sunny day we didn’t have to worry about snow on the roads so the drive easy.

The resort sits at around 1600m, if you aren’t staying on mountain you can easily get the gondola up from Samonens Village below. When we arrived at the resort we were greeted at the mini bus by smiling staff as we disembarked. All the Club Med’s we had been to had started on a positive note with warm greetings and this was no different. We were asked to walk straight in and grab a refreshment as we were briefed on everything to do with the resort. Our bags were taken to our room whilst our skis and boots were taken to our lockers, ready for tomorrow.

Our first impressions were that the resort obviously had a very new, fresh look and feel. It was modern, clean and aesthetically pleasing. I’d read some reviews prior to our trip and a few had complained that it didn’t have the wooden log cabin feel, but this isn’t that type of place, it’s more high end snow chic.

We headed to our rooms to check them out. We were in the club rooms which are the basic/club level and they were both more than adequate with balcony’s with a fantastic view or the mountains and pool area. There was plenty of storage space in each room, which meant we didn’t have any clutter around. The kids pretty much dived straight onto the wifi and their ipads as they must have had withdrawals after the long trip. The resort has free wifi but it’s fairly slow so we took up the paid extra boost for the week which was around A$50 and well worth it.

It was just about time for lunch so we headed up to the restaurant to try the buffet which Club Med’s are famous for. Upon entry to lunch we couldn’t but notice the breathtaking views on both sides out to the Alps. Apart from the views all I could notice was the what seemed an endless line of breads, pastries and cheeses…Wow! Walk past that and you had the hot food, cold foods, western , French, middle eastern and Asian styles. Further up and around the corner were desserts, and ice cream bar. There are also self serve outlets for soft drinks, juices, coffee, hot chocolate and beer. You can also order wine if you feel like a tipple….and yes all is included.

After filling up we headed back to our room to relax. Although tired from pretty much no sleep on the trip over we stayed awake to try to acclimatise to the new timezone. The boys wanted to check out the pool so we headed off for a swim. The kids had a ball changing from the indoor pool to the outdoor spa and back again. Some reviews I had read said the pool was cold but it was not at all, the indoor pool was 26C and the outdoor spa 32C. The outdoor pool was still closed as there was around half to a metre of snow around it and it was still fairly cool outside. We were lucky that later in the week due to the very warm weather the outdoor pool area was cleared and the pool was the place to be in the afternoon Spring sunshine as fresh fruit and snacks were brought out to the poolside guests.

After the pool we headed back to our rooms to freshen up. Our arrival day was on a Sunday and on Sunday afternoons you need to book your ski lessons in for the week. We were a little apprehensive as what level class we should put ourselves in as we were from Australia and these mountains looked so much bigger and steeper, so we assumed everyone was going to be of a high standard. Myself, Adele and Zane were advanced skiers back home and Kalan was upper intermediate. Kalan being under 11 (nearly 10) was booked in with the kids club, and was in the second highest level. We decided to try the second highest adult level, we thought if it was too hard we would just drop down the next day.

After some pre dinner drinks at the bar, we headed upstairs for an early dinner. The kids wanted to sit in the gondolas for something different. We decided to give the nightly show a miss and have an early night due to our jetlag, we wanted to be fresh for skiing in the morning.

We woke up keen to get going and filled up on breakfast. One thing about Club Med is it’s hard to choose what to eat as there is such a wide variety. I preferred to start with orange juice, bacon, eggs, sausages, hash browns followed by pastries, breads and coffee. Adele liked the fresh fruits and yogurt whilst the boys thought the pancakes were real winner.

OK so finally it was time to get ready to hit the slopes. We headed up to the locker room where our skis, boots and poles were waiting for us after we had booked them in for a wax and edge tune overnight. The locker room was huge, clean and you wouldn’t believe had a table with fresh pastries, a coffee machine that also did hot chocolate and chilled water on tap. A quick swipe of the wrist band unlocked our two lockers. We kitted up and walked no more than 15m and we were on the snow.

Directly out the door are the ski lesson meeting areas where you meet your instructors. Our instructor was a local Frenchman called Alain who was very polite and apparently he spoke the best English out of the instructors. Our group was a mixture of nationalities, mainly French but also South African, Russian and American. Alain told us we would be taking it easy the first day and he would show us around. It turns out it wasn’t so much as a lesson but a guided tour with some tips thrown in, which was great. After taking our first lift we were told we would take long easy run which was 6km down to Morillon village which sits around 700m. The Grand Massif area is made up of five resorts, Samoens (where Club Med is situated), Morillon, Sixt, Lescarroz and Flaine. From the top there are extensive views of Mt Blanc, the highest peak in Europe, I could just sit there and watch it all day, it was amazing.

The snow was great, nice and firm early and the views very impressive from whatever direction you looked. The runs were long, wide and uncrowded, not like anything back home in Australia. We all headed back for lunch. It was starting to warm up and the snow becoming very soft, it was quite heavy going in the afternoon and only a few decided to go back out with Alain.

The next day we tried some slightly harder runs but it seemed a bit easy and we hoped for something a bit steeper. The level of skier we were with was ok but they were quite ok staying on the intermediate runs. We did a black run on Wednesday and found it quite easy, most of the the group struggled a fair bit (maybe over stating their ability/level) so Alain said they would stick to easier runs from then on.

We asked Alain at lunch that day if we could move up a class the next day, he said we could handle it and arranged for us to join the live wire Michel who was a real character. The new class were bit younger and more energetic than the previous and were a massive step up in level. We were pushed from the start and to be honest I had trouble keeping up, but it was great a huge challenge and much more enjoyable. We went all over, mainly in the Flaine area which was by far the biggest of the five resorts. By lunch we were worn out, it was a hot spring week and seemed to be getting warmer by the day. Temps by mid afternoon were in the high teens and high 20’s down in Samoens village. Michel was great with Zane, getting him to ski right behind him. He gave him many tips and Zane’s skiing technique,speed and confidence improved out of site, I was struggling to keep up with him. On Friday afternoon Michel handed us all a skiing passport that had stamped in it that we had completed Class 3 level and were now level 4 which is the highest level that France has.

At Club Med the ski school with instructor runs from Monday to Friday, so after that you ski on your own, which was fine for us as Kalan was keen to show us his improvement. He had been telling us about all the runs he had done and that they got to do race training. After the first day he was moved up to the highest level class. Apparently his race times on the last day were enough to score an invite to trial with the Grand Massif junior race squad, not that there was any point as we were leaving on Sunday, but he was more than stoked to be asked. He started the week a bit shy and apprehensive with all the other kids being French and not really speaking to him, but it soon changed and he found out most spoke some English. Instead of hanging with us after lunch he preferred to head back out with the other kids for more skiing.

Myself and Adele decided to take the gondola one afternoon down to Samoens Village which sits at an elevation of 700m. We had heard so much about it we just had to check it out. The gondola is not far from the Club Med door, a short stroll across the snow next to the ski school meeting area. The view down on the gondola was amazing, lush greenery and high snow capped peaks, very much like what you see on the coverage of the Tour de France. We were lucky to have such great weather, temps were well above average. It was shorts and t-shirt weather, although none of us brought shorts with us. The village was a very warm 26C whilst the resort was sitting around 17C (but felt much warmer in the sun) by about 3pm.

A great option for lunch or dinner is the Skyline Restaurant which is a lot more upmarket. Run by 2 Michelin Stars French chef Edouard Loubet. You need to book a day ahead for at reception for dinner as it’s very popular. In peak time you are only allowed one booking for the week. The resort was only 60% full (can fit 1,000 guests) so we had a couple of meals and lunches at Skyline. The decor is very elegant and stylish, the entrance has a lounge area and piano bar where you can sit before or after your meal, or just sit and enjoy the relaxed atmosphere at any time after lunch.

The service was brilliant and the very knowledgeable staff made us feel more than welcome. The food as expected was first class. I thought being in France I’d try to the local delicacy of escargot (snails). I’m glad I tried it but wouldn’t have it again, I couldn’t get the vision of our own garden snails out of my head. If you have kids that are a little fussy then there may not be a lot on the menu to choose from, but they can always head down to the buffet to fill up. The rooftop area just outside off 360 degree panoramic views of the alps and the sunset we witnessed was truly amazing.

Both Zane and Kalan have always made friends at the Club Med’s we have been to. With it being school holidays in France most of the kids were French so there was a bit of a language barrier issue but they seemed to get around that. The older kids (11-17 year olds) also have their own play area with games and the Playstation is always a winner. Add to this the pool area and the nightly shows the kids put on and they are kept pretty busy.

I’m not sure how many drinks the kids consumed during the week, but they definitely kept the bar staff busy with making smoothies, ice coffees and soft drinks, as well as giving the hot chocolate machine a workout.

The pool area, besides having a spa outside also has a wet and a dry sauna, which I can thoroughly recommend. From what I’m told the dry spa may be good for your cardiovascular health, whilst the wet spa relaxes your muscles while giving your skin a healthy glow. I’m not too sure if it did anything for me but it felt good anyway. There is also a gym where you can either workout yourself or join in classes (all included ofcourse).

For those seeking a bit more relaxing time there is the Club Med Spa by CARITA at the resort where you can enjoy a massage, facial or beauty treatment. Adele spent a couple of hours there and wasn’t disappointed. This is pretty much the only thing that you need to pay extra for.

Each night at Club Med (and that goes for resorts all over the world) they have shows performed and run by the staff/GO’s. They are highly entertaining and of a good standard, well worth watching. After the shows which are usually around 9-10pm they also run a nightclub disco type thing around the main bar area for the late nighters. The Kids Clubs also do shows on stage which are great for the families, the smiles on the kids faces are priceless.

Our last night just happened to be the last night of the season and the staff were keen to go out with a bang and made sure everyone had a great time. The last show and dance party were quite memorable. I’m sure all the staff were looking forward to a well-earned rest, and possibly a late start in the morning.

Our time at Club Med Grand Massif Samoen’s Morillon had come to an end, and although we were a little sad to leave we now had some great memories of not only the French Alps but of our first Club Med winter resort. It was much more than I had expected. I do love the summer resorts and beach atmosphere, but I also love the snow, as does my Snowatch family. We now have our sites firmly on Japan and the new Club Med resort at Tomamu. It’s a little closer to Australia and the powder world renowned. The kids also have their eyes on the indoor wave pool for after skiing fun.

Thanks to Club Med for inviting us to check out this new jewel of the Club Med family. I’d certainly recommend Grand Massif to anyone and remember it’s all inclusive. Just arrive and then lock your wallet/purse in the room safe and enjoy all that’s available.

Australia’s Premier Snow Forecasting website – snowatch.com.au

#ClubMedInsider  #ClubMedGrandMassif

The post Why a Club Med snow holiday was on our must do list, and is now on the must do another list appeared first on Snowatch.